Jumex Nectar

Jumex® Guava Nectar. Guavas are a natural source of vitamin C and fiber. This nectar is from concentrate and contains 19% juice. This low sodium product is naturally free of saturated fat, trans fat and cholesterol.

Water, Guava Puree from Concentrate, Sugar and/or High Fructose Corn Syrup, Citric Acid, Malic Acid and Sucralose.

Jumex® Nectar Strawberry. Contains 9% juice. Worldwide excellence in quality. Saturated fat-free and cholesterol-free product.

Water, High Fructose Corn Syrup, Strawberry Puree from Concentrate, Citric Acid, Natural Flavor, Sodium Carboxymethylcellulose, Ascorbic Acid (Preservative), Carmine Color, Sucralose.

Jumex® Nectar Pineapple. This is a pasteurized product and is made from concentrate. It is naturally free of saturated fat, trans fat and cholesterol. It is a low sodium food and contains 40% juice.

Water, Pineapple Puree from Concentrate, High Fructose Corn Syrup, Citric Acid, Ascorbic Acid (Preservative), Sucralose.

From concentrate. Worldwide excellence in quality. Contains 24% juice. Pasteurized product. Consumer information, call 1-844-217-0742; www.jumex.com. Naturally free of saturated fat, trans fat and cholesterol. Low sodium. Dispose of properly. Product of Mexico.

Water, Pear Puree from Concentrate, High Fructose Corn Syrup, Citric Acid, Ascorbic Acid (Preservative), Sucralose.

Jumex® Nectar Peach. Naturally free of saturated fat, trans fat and cholesterol. Low in sodium. Contains 21% juice. A quality product.

Water, Peach Puree from Concentrate, High Fructose Corn Syrup, Sugar, Citric Acid, Beta Carotene Color, Sucralose.

Jumex® Nectar Apricot. From concentrate. A worldwide excellence in quality. Contains 21% Juice product. Naturally free of saturated fat, trans fat and cholesterol. Low in sodium. A pasteurized product.

Water, Apricot Puree from Concentrate, High Fructose Corn Syrup, Citric Acid, Ascorbic Acid (Preservative), Beta Carotene Color, Carmine Color, Sucralose.