Michael Angelo's Eggplant Parigiana

Michael Angelo's® Eggplant Parmigiana. We offer you homemade taste product with new look but same great taste. This product contain freshly sliced eggplant lightly breaded then smothered in vine-ripened tomato sauce and three cheeses. Sure you might fall in love with the rich, vine-ripened tomato sauce and the three cheeses. But it's the farm fresh. Thinly sliced eggplant that's the real star. Each medallion is dipped in an egg wash, generously coated with Italian seasoned bread crumbs and then lightly browned to perfection.

Tomatoes (Tomatoes, Salt), Eggplant, Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Breadcrumbs (Wheat Flour, Whole Wheat Flour, Whey, Sugar, Salt, Soybean Oil [as a processing aid], Yeast, Spice, Onion Powder, Garlic Powder, Dehydrated Parsley, Paprika), Soy Oil, Water, Egg, Wheat Flour (Wheat Flour, Malted Barley Flour), Onions, Imported Romano Cheese (Pasteurized Sheep's Milk, Rennet, Salt), Garlic, Parmesan Cheese (Pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Spices, Olive Oil, Salt.