Bob's Red Mill

Bob's Red Mill® 100% Stone Ground Whole Wheat Flour. Premium whole grain baking flour stone ground from America's highest quality dark red wheat. It contains all the precious oil from the wheat germ, fiber from the wheat bran, and protein from the inner endosperm - nothing added or removed. For every whole grain baking delight, from rustic breads and hearty rolls to wholesome pancakes and nutritious muffins. Perfect results, time and time again.

Whole Grain Hard Red Wheat.

Bob's Red Mill® Unbleached White All-Purpose Flour. Premium enriched baking flour milled from America's highest quality wheat. For every delicious baking delight, from artisan breads and flaky pastries to fluffy pancakes and chewy chocolate chip cookies.

Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin, Riboflavin, Folic Acid).