Mantova
Mantova
Mantova
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Mantova® A taste of Italian Tradition
Mantova Garlic Extra Virgin Olive Oil has a smooth flavor profile with a slight hint of sweet almond. With a delicate, mellow body and low acidity it is a quick and easy way to add authentic Italian flare to nearly any dish.
Drizzle our Garlic EVOO over fresh vegetables such as tomatoes, carrots or zucchini. Blend it into mashed potatoes. Pour it into a bowl for dipping. Add it to the pan to saute onions, chicken or fish.
Mantova Balsamic Vinegar of Modena is produced in Modena, Italy, a region acclaimed worldwide for its balsamic vinegar. Through the generations, the Mantova family has become recognized as premier testers and tasters, curating balsamic vinegars to bear the family name.
Mantova Balsamic Vinegar starts with grape must (pressed whole grapes) and then wine vinegar is added. The mixture is then left to ferment in wood barrels. Mantova Balsamic Vinegar of Modena has a robust, syrup-like consistency and a mellow taste. Mantova Balsamic Vinegar of Modena is bottled in glass to maintain taste integrity and for environmental sustainability.
Ingredients
Ingredients
Nutritional info
Nutritional info
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Shipping
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