San-J Mongolian Stir-Fry & Marinade

San-J Mongolian Stir-Fry & Marinade. Coat strips of thinly-sliced flank steak with cornstarch, stir-fry with oil, then simply add San-J Mongolian sauce. Top with sliced green onions and enjoy. This product is gluten free and non GMO.

Organic Sugar, Tamari Soy Sauce (Water, Soybeans, Salt, Alcohol) Sake (Water, Rice, Salt), Water, Rice Vinegar, Garlic Puree (Garlic, Water), Garlic Powder, Arrowroot, Ginger Puree (Ginger, Water, Salt), Apple Cider Vinegar.